Tuesday, November 11, 2014

10-24 Trout spawning at TNACI (by Daphne T.)

Today we had the opportunity to watch the collection of Brooke Trout’s sperm and eggs. Even though it sounds a bit gross, it was actually a really interesting process.
Brooke Trout were Native in some streams in our general area, but in the 1930s, loggers came in and ruined their habitat. Rainbow Trout were used to stock up the streams instead of Brooke Trout. Now, TNACI is experimenting to see whether or not Brooke Trout can survive in some of these same streams.
Kathlina Alford at the TNACI propagation facility captures Brooke Trout and raises them for breeding in order to increase their population in our area. To breed these fish, she collects sperm and eggs from the Brooke Trout that are kept in her tanks (which are freeeeezing by the way). These Brooke Trout were pretty young- from 2013 and 2014.
 
Collecting trout from the tanks 
First, we collected the fish from the cold tanks with nets and sorted them out  by gender. Kathalina explained that females have a rounder, fatter belly, and are dull in color while males are more colorful and have a locked jaw that juts out.
 Next, water temperature, pH level, and the dissolved oxyegen in the water of the tanks were recorded.

           
Third, each fish (we did males first) was put into a solution of Tricane, a substance that is used to drug the fish so the fish are easier to work with.

After this, the fish’s PIT tag (a small identity tag) was scanned so the fish could be recognized, and the sperm could be recorded.

 

Next, each was dried off with a towel, measured to the millimeter, and weighed to the .1 gram.

Finally, Katalina took the fish and squeezed its abdomen. If it was successful, a small white drop would come out of the fish: a sperm! But if it wasn’t successful, poop was the result. A designated person recorded whether or not the fish donated sperm.
Figure 1 you can tell this fish was successful because of the white drops inside of the bowl! 
Sperm is only good enough for about two hours so this process had to move quickly! After all the sperm of Brooke Trout from the 2013 was collected, it was put in the fridge and the 2014 fish were squeezed. The younger ones had less sperm to give, but sperm nonetheless.
After the males were squeezed, it was time for the females! The process was almost exactly the same. One difference was that the females were weighed once before they were squeezed and again after they had no more eggs left. This is because some females can give up to 40% of their body weight when losing eggs! Needless to say, after they are rid of their eggs, their bellies become puny and floppy.

When the first female was squeezed, I was shocked at how many eggs the tiny fish contained. They were yellow and round and a lot bigger than the sperm. However, some female fish that were squeezed and didn’t give any eggs. These fish are called “green”. This means that the fish has eggs, but they aren’t ready to be fertilized.

Although we were a little bit squeamish at first, this process of collecting sperm and eggs was a really cool to watch and we learned a lot! We are sad that this was our last time at the propagation facility! Thank you so much to Kathlina for letting up help out a little bit and for teaching us a lot of stuff about Sturgeon and Brooke Trout!



Monday, November 3, 2014

Pre-release sturgeon preparations (By Hannah P.)

Hi everyone! It’s Hannah and last week we had another day at TNACI! Today, the condition factor of the sturgeon was measured. The condition factor includes the length and weight of each fish. We took 30 sturgeon out of each tank (grouped by size) and placed them in buckets of water. Next, we took the fish and measured their length in millimeters. We also massed each fish in grams and took a sample of their fin for later genetic experimentation.

 We recorded all of the data in a chart and the fin clip of each fish was matched up with the length and weight. We repeated this process for each of the three tanks and became very efficient (or e-fish-ent) at measuring the fish.  Kathlina explained that the scutes of the 2014 fish will also be cut in a particular way to identify them as 2014 fish. This is a less expensive method of tagging the fish. A scute is an armor plate similar to a scale.





            This was a nice goodbye to the sturgeon. All of the sturgeon were released on the French Broad river near Knoxville on October 23rd. It has been such a great experience watching these fish grow and helping take care of them! Stay tuned for our next visit when we help spawn trout!